TY  - GEN 
AU  - Mereles Ceuppens, Laura Graciela
AU  - Ferro Bertolotto, Esteban Antonio
AU  - Alvarenga Sosa, Nelson Luis
AU  - Caballero Soto, Silvia Beatriz
AU  - Wiszovaty Ramírez, Lourdes Norma
AU  - Piris Jara, Patricia Adelaida
AU  - Michajluk, Boris Javier
A4  - Universidad Nacional de Asunción - Facultad de Ciencias Químicas
PY  - 2017
SN  - 2599-2608
UR  - http://hdl.handle.net/20.500.14066/3332
AB  - Centesimal composition, fatty acids profile, mineral, total antioxidant capacity (TAC), total  phenolic compounds (TPC) and α-tocopherol contents of 3 cultivars of Macadamia integrifolia nuts cultivated in Paraguay was evaluated. Its high lipid...
LA  - eng
KW  - 8. Agricultura
KW  - MACADAMIA INTEGRIFOLIA
KW  - AGRICULTURA
KW  - CULTIVOS
TI  - Chemical composition of Macadamia integrifolia (Maiden and Betche) nuts from Paraguay
VL  - 24
ER  -